Loved the dosa and utpam platter..... Sambhar and the various
chutneys are just too good..... you are missing something great if you
have not visited this place :-)
–Akapilc (Faridabad)
Source: http://www.tripadvisor.in/ShowUserReviews-g297608-d3199739-r157281639-Sankalp-Ahmedabad_Gujarat.html#REVIEWS
–Akapilc (Faridabad)
Source: http://www.tripadvisor.in/ShowUserReviews-g297608-d3199739-r157281639-Sankalp-Ahmedabad_Gujarat.html#REVIEWS
The quintessential Biryani has its origins in the royal kitchens of the Mughal Emperors. This royal dish is immensely popular the world over and is a key element of the South Asian cuisine. There are 26 different varieties of Biryani in India.
Sankalp’s wide range of authentic South Indian cuisine also includes the Biryani.
Sankalp’s wide range of authentic South Indian cuisine also includes the Biryani.
Sankalp Restaurant @ Chandigarh.
Serving authentic South Indian Cuisine in #Chandigarh since 2009.
Choose from a delectable range of #Dosas, #Idlis, #Vadas, #Uthappas and much more with unlimited #Sambar and a variety of succulent #Chutneys.
Step into a warm and friendly atmosphere at Sankalp Restaurant, # 11, Sector 26, Madhya Marg, Chandigarh. Call 0172 – 4653355
Serving authentic South Indian Cuisine in #Chandigarh since 2009.
Choose from a delectable range of #Dosas, #Idlis, #Vadas, #Uthappas and much more with unlimited #Sambar and a variety of succulent #Chutneys.
Step into a warm and friendly atmosphere at Sankalp Restaurant, # 11, Sector 26, Madhya Marg, Chandigarh. Call 0172 – 4653355
Urad Dal, which is used widely in South Indian food, is one of the most healthiest of whole grains.
The fibre content of food made with urad dal is high. It helps detox your system.
Easily and quickly absorbed by the body, it's an ideal aid for digestion. It increases energy stores and iron levels.
Urad dal also aids in lowering cholesterol and improves cardiovascular health.
The fibre content of food made with urad dal is high. It helps detox your system.
Easily and quickly absorbed by the body, it's an ideal aid for digestion. It increases energy stores and iron levels.
Urad dal also aids in lowering cholesterol and improves cardiovascular health.
Our stay in ahmedabad was made more interesting because we could at
least have nice south indian- rava dosas, and idlis in this bustling
capital. We visited the swaminarayan temple in gandhinagar and found it
very beautiful and awe-inspiring. Sankalp has a branch in dubai too.
– Rajnihiro (Dubai)
Source: http://www.tripadvisor.in/ShowUserReviews-g297608-d3199739-r180156029-Sankalp-Ahmedabad_Gujarat.html#REVIEWS
– Rajnihiro (Dubai)
Source: http://www.tripadvisor.in/ShowUserReviews-g297608-d3199739-r180156029-Sankalp-Ahmedabad_Gujarat.html#REVIEWS
Malabari Porotta is a special layered flat bread of Southern India and Bengal and should not be confused with the North Indian Paratha. It is prepared using a technique which involves waving and puffing the dough so that the flat bread is formed of many layers. It is then grilled on a griddle.
Our chefs at Sankalp are masters of this art and our Malabari porottas sell like hot buns in all outlets. Share this post with all your friends to enjoy an authentic South Indian delicacy.
Our chefs at Sankalp are masters of this art and our Malabari porottas sell like hot buns in all outlets. Share this post with all your friends to enjoy an authentic South Indian delicacy.
Sankalp, C.G. Road, Ahmedabad is the second restaurant opened in our ever increasing chain of eating establishments.
After a decade of relentless effort and overwhelming customer response, The Sankalp Group went on to open its second outlet in the city. In 1990, Sankalp opened its second restaurant.
Sankalp Restaurant
Samir Building,
Opp. Municipal Market, C.G. Road,
Ahmedabad, Gujarat, India
After a decade of relentless effort and overwhelming customer response, The Sankalp Group went on to open its second outlet in the city. In 1990, Sankalp opened its second restaurant.
Sankalp Restaurant
Samir Building,
Opp. Municipal Market, C.G. Road,
Ahmedabad, Gujarat, India
In our ‘Talk about a Restaurant’ section, we bring to you the favourite haunt of Dosa Lovers in Ahmedabad. Most of you must be familiar with Sankalp Restaurant, S.G. Highway, Ahmedabad.
Decades back when S.G. Highway was not the hub of social and commercial life and was virtually considered the outskirts.
This Sankalp Restaurant is spacious with great ambience. It also has a beautiful garden and Lord Shiva Temple. One can enjoy a variety of South Indian delicacies and breathe in the aromas in a serene environment.
Sankalp Restaurant
Plot No.3, Sankalp House,
Nr. Rajpath Club,
Ahmedabad, Gujarat, India
Decades back when S.G. Highway was not the hub of social and commercial life and was virtually considered the outskirts.
This Sankalp Restaurant is spacious with great ambience. It also has a beautiful garden and Lord Shiva Temple. One can enjoy a variety of South Indian delicacies and breathe in the aromas in a serene environment.
Sankalp Restaurant
Plot No.3, Sankalp House,
Nr. Rajpath Club,
Ahmedabad, Gujarat, India
Sankalp Restaurant @ Maninagar, Ahmedabad was started in the year 2001. This is our first franchise that paved the way for more than 100 franchise restaurants.
A warm and friendly ambience invites you to enjoy a delectable range of South Indian delicacies.
Sankalp Restaurant
Nr. Krishnabaug Cross Road, Maninagar
Ahmedabad, Gujarat, India
Phone : 079 - 25471212
Email : info@sankalponline.com
A warm and friendly ambience invites you to enjoy a delectable range of South Indian delicacies.
Sankalp Restaurant
Nr. Krishnabaug Cross Road, Maninagar
Ahmedabad, Gujarat, India
Phone : 079 - 25471212
Email : info@sankalponline.com